Wesley’s Wine of the Week (Deep River Pinot Noir 2011)

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This Pinot Noir is from the Barossa Valley in South Australia. We served it room temperature and paired with a grilled rack of lamb (recipe from the Barbecue! Bible).

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The appearance was garnet. The aroma was raspberry and flowers. It was light and soft, with a refreshing acidity.

I give it 3/5 stars and would drink again.

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